Hotel Gasthof zum Ochsen
The Hotel Gasthof zum Ochsen in Arlesheim is all about good meat and tradition, as the best-quality meat and hospitality have been priorities here for more than 300 years. The menu here is therefore a revelation for meat-lovers, but it also has plenty to offer fans of fish or vegetarian dishes. All produce is fresh and seasonal and, where possible, locally sourced.
Only the best-quality meat from the famous in-house Jenzer butcher’s is allowed to grace its pans. There is a particular emphasis on meat specialities and dishes that you won’t find on every other menu. The restaurant also offers gluten-free options. In summer, guests can enjoy the attractive village terrace.